On 10 Nov, I ate.
Breakfast:
Coffee with Splenda
Egg and bacon, 2 date rolls with almonds, ½ banana
Snack:
Peanuts
Lunch:
Chicken stirfy: mushroom, broccoli, red pepper, water chestnut
Snack:
Fuji apple
Dinner:
Chicken with garlic, onion and red pepper
After-dinner:
Peppermint tea
Strawberry yogurt (contains cornstarch) with blueberries and walnuts
Coffee with Splenda
Egg and bacon, 2 date rolls with almonds, ½ banana
Snack:
Peanuts
Lunch:
Chicken stirfy: mushroom, broccoli, red pepper, water chestnut
Snack:
Fuji apple
Dinner:
Chicken with garlic, onion and red pepper
After-dinner:
Peppermint tea
Strawberry yogurt (contains cornstarch) with blueberries and walnuts
Labels: I Ate Today